A Nice Steak at Parkers Blue Ash Grill


This is a really nice steak from grass fed cattle I ate at Parker’s Blue Ash Grill in Cincinnati. Organically grown, grass fed cattle is a popular trend in dining. The steak was served on a medley of vegetables and topped with a small dab of herbed butter. The meal was a bit expensive but I told my wife she was worth it. My wife and I were celebrating our 28th wedding anniversary.